SeafoodFest Weekend Buffet

Answer the call of the sea with an indulgent seafood feast.  

Our culinary team has curated a menu with more than 20 seafood dishes from which to choose. Feast on the freshest seafood catch featuring freshly shucked oysters, black mussels and half-shell scallops. The buffet also includes a carving station with roasted beef striploin, baked salmon and crispy duck; mains like “Bi Feng Tang” (Typhoon Shelter) Fried Crab and Si Chuan Spicy Mala Fish Stew; and an Indian buffet spread offering Flower Crab Masala and our Signature Butter Chicken, to name a few.

As part of the Resort’s commitment to support local producers, at least 15% of the ingredients from the buffet are sourced in Singapore.

Dine in the alfresco area where you can enjoy the cool sea breeze with a panoramic view of the South China Sea. Bon appetit!

SeafoodFest Weekend Buffet at Kwee Zeen
Fridays & Saturdays | 6pm to 10pm

$158++ for two diners | $98++ per diner | $49++ per child (7-12 years old)

Complimentary dining for children 6 years old and below

See The Menu