The CliffThe Restaurant

Be transported to Southern Italy at The Cliff (which derives its name from its location), helmed by Chef Paolo Benedet. The Cliff’s menu features favourites such as Burrata Caprese, Seared Barramundi and The Cliff Tiramisu, as well as two- and three-course set lunches and three- and four-course set dinners.

The Cliff has two private dining rooms, which makes it an ideal setting for celebratory dining occasions. At the outdoor deck every evening from 5pm to 7pm, diners can take in views of the sunset in the horizon as they partake in the Sunset Aperitivo, replete with free-flowing house wine, beer, Prosecco and a platter of canapés.

The Cliff is ideal for corporate events and dinners. Be it a cocktail reception or a set meal, our chefs can create customised menus for the occasion. View our Restaurants & Bar Celebrations & Events brochure.

*KrisFlyer members enjoy a 10% discount on The Cliff’s regular à la carte food bill, subject to terms and conditions as stipulated by Sofitel Singapore Sentosa Resort & Spa.
Please be advised that KrisPay miles are accepted as a mode of payment via the Kris+ app at The Cliff.