Kwee Zeen invites you to the spacious establishment with a high ceiling, gilded frames, dark mahogany wooden fixtures with a tasteful maroon and cream palette. Head on to the alfresco area where live stations and dedicated chefs meet you. Serving an extensive selection of Pan-Asian, Western and French cuisine and with French hospitality at the heart; Kwee Zeen offers premium service with a smile.
Casual chic dining with local, Pan Asian, Western & French cuisine
Alcohol consumption is prohibited after 10.30pm daily.
A maximum of 8 diners are allowed per table.
Strictly no more than 8 diners per reservation.
simplicity is the ultimate form of sophistication
Ever since he embarked on his culinary journey 13 years ago, Chef Mahesh has never looked back. Twice a finalist for the Global Gourmet Chef’s Competition, Chef Mahesh’s diverse skill set has led him to many luxury hotels including Fairmont, Marriott, Oberoi and Taj. Chef Mahesh is a firm advocate that ‘There’s strength in needing others, not weakness’. A strong believer of teamwork and positive attitude, he strives to support and push his team to greater culinary heights.