Sofitel Singapore Sentosa Resort & Spa - Luxury hotel - Kwee Zeen

Kwee ZeenThe Restaurant

The Restaurant

For memorable experiences for everyone on any occasion.

Kwee Zeen invites you to the spacious establishment with a high ceiling, gilded frames, dark mahogany wooden fixtures with a tasteful maroon and cream palette. Head on to the alfresco area where live stations and dedicated chefs meet you. Serving an extensive selection of Pan-Asian, Western and French cuisine and with French hospitality at the heart; Kwee Zeen offers premium service with a smile.

Sofitel Gold Link


Casual chic dining with local, Pan Asian, Western & French cuisine


Lunch | Daily from 12pm to 2.30pm
Dinner | Daily from 6pm to 9.30pm
Sunday Champagne Brunch | Sundays from 12pm to 3pm

Local Regulations

Alcohol consumption is prohibited after 10.30pm daily.
A maximum of 5 diners are allowed per table.
Strictly no more than 5 diners per reservation.


The Ultimate Festive Sunday Champagne Brunch
Christmas Eve Brunch
Christmas Mega Safe Brunch
New Year’s Eve Brunch
Hangover Brunch
AccorPlus Exclusive

The chef

simplicity is the ultimate form of sophistication

Ever since he embarked on his culinary journey 13 years ago, Chef Mahesh has never looked back. Twice a finalist for the Global Gourmet Chef’s Competition, Chef Mahesh’s diverse skill set has led him to many luxury hotels including Fairmont, Marriott, Oberoi and Taj. Chef Mahesh is a firm advocate that ‘There’s strength in needing others, not weakness’. A strong believer of teamwork and positive attitude, he strives to support and push his team to greater culinary heights.

Mahesh Gawhane-01
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Sofitel Singapore Sentosa Resort & Spa
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