At the Cliff, every visit is a fresh experience for the palate, and the mood is fun, yet elegant.
A freshly-evolved elevated casual dining establishment, the Cliff presents authentic and comforting flavours of Italy paired with the heartwarming hospitality. With its elegant yet chic setting, the Cliff dishes out an extensive selection of homemade pastas, starters, handmade desserts as well as gourmet pizzas, baked to perfection in a wood-smoked oven, all delicately paired with the finest selection of premium world’s wines.
Through tasty plates paired with classic Italian hospitality, the Cliff embodies the essence of heartwarming flavors and alluring service, a breathtaking experience and idyllic time by the sea – or as the Italian adage goes – il dolce far niente.
Daily, 12.00pm to 10.30pm
Lunch: 12.00pm to 3.30pm (Daily)
Dinner: 6.00pm to 10.00pm (Sunday – Thursday) | 6.00pm to 10.30pm (Friday, Saturday & Public Holiday)
Saturday Prosecco Brunch: 12.00pm to 2.30pm
Lounge & Bar
Private dining rooms for up to 12 people
Seating capacity: 196 (88 indoor, 96 alfresco, 12 at alfresco bar)
A journey to Italy with Chef Simone Fraternali
Armed with a decade-long experience from working in different Michelin-starred restaurants across Italy, his vast kitchen experience has shaped in him a strong passion in culinary and service excellence, as well as curating immersive and exceptional dining experiences for all. Inspired by Asian culinary scene and his origin, Chef Simone enjoys the creative process of experimenting with eastern and western ingredients, reinventing classic dishes and developing new, unique and modern gastronomic delights.
2 Bukit Manis Road, Sentosa, Singapore 099891
Tel: (65) 6708 8310
Fax: (65) 6275 0228
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