For a unique lunch experience with enchanting views of the South China Sea, savour a menu of authentic Italian dishes featuring Burrata Caprese, Pork Pluma and Pan-seared Sea Bass; before ending with the indulgent The Cliff tiramisu.
Weekdays | 12pm to 3pm | The Cliff
Two-Course at $39++ | Three-Course at $49++
Top up $15++ for a glass of house pour wine or beer
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