Drinks and fun awaits at the Tropical Bottomless Sunday Champagne Brunch
Savour refreshing seafood salad in crispy tortilla shells, yummy chilli crab buns with fresh coriander and hot and spicy midwings. Try out the melaka heritage – fragrant lemongrass scented chicken rice balls, yummy breaded fish with sambal aioli and the popular melt-in-your-mouth pulled beef rendang sliders. Enjoy an explosion of flavours with the tender Seekh lamb kebab served with fluffy saffron biryani rice. Take it up a notch with free-flowing champagne!
Sundays can’t get more idyllic than this – experience the resort life without having to travel far with a sumptuous spread complemented by great ambience with lush greenery and gentle breeze wafting from the South China Sea.
$68++ per diner (minimum 2 diners)
Top up $30++ for caviar
Seafood Bucket at $108++ (good for 4 diners)
Free-flowing Champagne at $68++ per diner (2 hours)
For enquiry and/or reservations, contact us at (65) 6708 8310 or email H9474-FB4@sofitel.com
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