Local and Western Delights at Kwee Zeen
Indulge in local and Western flavours at Kwee Zeen over a three-course set lunch or a four-course set dinner.
Three-course Set Lunch
Appetiser: Mixed Grilled Satay (6 pcs) – Chicken, Beef and Mutton Satay Platter with Condiments and Chunky Peanut Sauce
A choice of mains: Sofitel Laksa (Rich Coconut Broth, Tiger Prawn, Rice Noodles, Quail Egg, Fish Cake, Bean Sprouts), or Singapore Bak Kut Teh (Pork Spareribs, Chinese Herb, White Pepper, Garlic Cloves, Fragrant Jasmine Rice, Chinese Dough Fritter)
Dessert: Chilled Lemongrass Jelly with Chia Seeds and Aloe Vera
Restaurant Week Autumn Edition – Set Lunch at Kwee Zeen
4 to 26 October 2024 | Monday to Saturday, 12pm to 3pm
$38++ per person for a three-course menu with coffee or tea
Four-course Set Dinner
Appetiser: Grilled Tiger Prawn & Mango Salsa (Locally Sourced Vine Tomato, Honey Mango, Frisée, Avocado, Smoked Paprika Aioli)
Soup: Truffle Forest Mushroom Velouté with Parmesan Crouton and Truffle Oil
A choice of mains: Oven-roasted Sustainably Sourced Local Barramundi (with Garden Vegetables Medley, Pomme Mousseline and Saffron Beurre Blanc), or Thyme-roasted Sakura Chicken Roulade (with Garden Vegetables Medley, Pomme Mousseline and Cabernet Reduction Jus)
Dessert: Mango Pudding with Passion Fruit Popping and Pomelo
Restaurant Week Autumn Edition – Set Dinner at Kwee Zeen
6 to 24 October 2024 | Sunday to Thursday, 6pm to 10pm
$48++ per person for a four-course menu with a welcome drink
Prices are subject to 10% service charge and prevailing government tax.
Menus are subject to change without prior notice.
*Kindly be advised that KrisPay miles are accepted as a mode of payment via the Kris+ app at Kwee Zeen.
