Sofitel Singapore Sentosa Resort & Spa - Luxury hotel - June Dining Special - Estate Amalfitana

June Dining Special - Estate Amalfitana

Be transported to Southern Italy with Chef Paolo Benedet’s June special – Estate Amalfitana. Available for lunch and dinner, the four-course set menu focuses on the ocean’s freshest catch.

Start with Fritto Di Paranza, a selection of mixed crispy fried seafood with spicy, lemon and garlic sauce; named after the paranza (Italian for “boat”), this is a traditional dish of Southern Italian cuisine. Follow with the Spaghettoni with Sea Urchin, Spicy Chilli and Garlic tossed in Olive Oil, Grated Bottarga and Savoury Bread Crumbs; and the Baked Halibut Fillet with Crunchy Zucchini and Sweet Capsicum Purée. End the meal on a sweet note with a Lemon Tart topped with Lemon Gelato and Limoncello Liqueur.

Buon appetito!


Chef Paolo’s June Special – Estate Amalfitana at The Cliff

5 to 30 June 2024 | Tuesday to Friday, 12pm to 3pm; Tuesday to Sunday, 6pm to 10.30pm

$118++ per person for four courses

Accor Plus members enjoy 15% off the menu price



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Price is subject to 10% service charge and prevailing government tax.

Menu is subject to change without prior notice.


Accor Plus Members’ Terms and Conditions:

Prior reservation is required and subject to availability. Please visit to make an online reservation and quote “Accor Plus Special Dining Privileges” upon reservation.

Offer is valid for up to 10 persons per Accor Plus member.

Offer  is not applicable for bundles, promotional, festive or seasonal menus, unless otherwise stated.

Offer is not applicable for banquets or private events.

Offer is not applicable on the eve of and on public holidays, special occasions including Father’s Day, and other black-out dates as stipulated by the hotel management.

Sofitel Singapore Sentosa Resort & Spa reserves the rights to change or amend the terms of use without prior notice.

In case of dispute, Sofitel Singapore Sentosa Resort & Spa reserves the right of final decision.

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